Silicone Garnishing Moulds for Cakes, Chocolates & Desserts

MoldBerry’s silicone garnishing moulds are food-grade, reusable moulds used to create decorative chocolate, fondant, and dessert garnishes for cakes, pastries, and confectionery. Available in 78+ shapes including leaves, florals, geometric patterns, and festive designs, these moulds let bakers and chocolatiers add a professional finishing touch to any dessert without specialised equipment.

Built for Home Bakers, Professionals & Wholesale Buyers

Each mould is made from certified food-grade silicone that withstands temperatures from -40°C to 230°C, making it safe for oven, microwave, freezer, and dishwasher use. The flexible, non-stick surface allows garnishes to release cleanly without breaking — ideal for home bakers experimenting with cake decoration as well as professional chocolatiers and bakeries placing bulk or wholesale orders. MoldBerry ships pan-India with COD available, and custom garnishing shapes can be developed for businesses with specific branding or design needs.

Why Choose MoldBerry Silicone Garnish Moulds?

• Food-grade silicone — safe for direct contact with chocolate, fondant, and edible garnishes
• Wide temperature range — usable from -40°C to 230°C across oven, microwave, freezer, and dishwasher
• 78+ shapes available — leaves, florals, geometric, and festive designs for varied dessert styles
• Reusable & non-stick — garnishes release cleanly without tearing or residue
• Wholesale & bulk pricing available — suited for bakeries, chocolatiers, and resellers
• Custom shapes on request — for businesses wanting branded or unique garnish designs

Frequently Asked Questions