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Silicone Rectangle Caramel Candy Chocolate Bar Mould, 40 Cavity

Silicone Rectangle Caramel Candy Chocolate Bar Mould, 40 Cavity

499.00 239.00 (52% off)
Inclusion of all taxes
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Product Highlight

Product Description

  • Heat Range – The caramel baking mold is heat range from -40°F to +446°F, ok to use in oven, freezer, microwave, dishwasher.
  • Durable – Stronger Silicone material to maintain its original shape. 
  • Multi-function – Our narrow rectangular chocolate molds meet your demand to making healthy energy bars, protein bars, nutrition bars at home, also great for making chocolate truffles, jelly, candy, ice cube, ganache, muffin, brownies, and caramel.
  • Easy to Release & Clean – Non-stick material allows for easy release and simple to clean: The surface of silicone mold is smooth, nonstick flexible, just pop out with pressed fingers, so easy to release! After use, just wash your molds with warm soapy water or place them in the dishwasher to clean. Reduce a lot of cleaning time for you.

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